This vegan spin on the southern classic dish is cheesy, creamy, and satisfying. Tucking in greens with the pasta enriches the taste and nutrition. Top with breadcrumbs and bake for that golden crisp crunch…Yum!
Easy Omelet in a Mug
This 5 ingredient recipe comes together quickly for a tasty one-dish meal.
Greens with Beans
Not your grandma’s collards, this stir-fry recipe is a quick way to enjoy greens that preserves their abundant nutrients. Serve with a piece of cornbread and a glass of milk for a complete meal. (more…)
Harvest Muffins
These flavorful muffins are a great way to get your kids (and yourself!) to eat more vegetables without even noticing it!